NZ Pinot Anthology

New Zealand is one of the few places on Earth where Pinot Noir finds its voice in so many different ways.

From North to South, this mixed six pack explores the country's landscape from the wind-swept hills of Martinborough to the sun-baked stones of Central Otago and ancient limestones of North Canterbury:

Paddy Borthwick Paper Road Pinot Noir (Gladstone)

A fantastic entry, softer and more fruit-focused than its neighbours with juicy red florals and a hint of chocolate on the finish. 

Porters Kereru Pinot Noir (Martinborough)

Expect French-style complexity - earthy, spicy and brooding with dark plum and Earl Grey tea notes.

Neudorf Tom's Block Pinot Noir (Nelson)

Neudorf is the royalty of Nelson. Incredibly pretty Pinot Noir, elegant with notes of bramble, mocha and fine silky tannins. 

Greystone Pinot Noir (Marlborough)

Created by Kevin Judd (the man who put NZ wine on the map), it's sophisticated and smoky with intense dark blackberry and boysenberry and a savoury struck-match complexity.

Takahiro K (North Canterbury)

Takahiro is a master of texture. This wine is crunchy and energetic with bright cherry aromatics and a unique stony finish from the local clay and limestone.

Nanny Goat Pinot Noir (Central Otago)

A quintessential Otago experience. Bold and concentrated with wild berry fruit, baking spices and that rugged herbal thyme character the region is famous for.